Oatmeal Coconut Cookies

This is a cookie recipe that I am always looking for during the holidays. I love to add these cookies to my cookie platters during the upcoming holiday season, and they are a favorite of friends and family! Hope you like them! 






Coconut Oatmeal Cookies 

Ingredients
  • 1 cup shortening
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 2 eggs

Sift together 
  • 1 1/3 cup flour 
  • 1 teaspoon baking powder 
  • 1 teaspoon baking soda 
  • 1 teaspoon salt

Stir  In
  • 2 cups oatmeal
  •  2 cups coconut

Directions
  1. Preheat oven to 350 degrees 
  2. Cream together shortening, sugar and vanilla until light and fluffy. 
  3. Add 2 eggs, one at a time
  4. Gradually add the sifted ingredients until combined (do not over mix) 
  5. Stir in oatmeal and coconut 
  6. Form cookie dough balls into size of 1/2 a golf ball, spacing them about 2 inches a part as they are cookies that spread
  7. Bake for 9-11 minutes or until the edges are golden brown
  8. Transfer to a cooling rack, allow to cool for about five minutes, and enjoy! 

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